The Bryersantís Flight Is A Hit At Swirl

I want to thank all of the people who were able to make it out to Swirl last night for the Bryersantís wine flight pouring event, which featured three of our favorite Livermore Valley blends: Nottingham Cellars’ Ralphi’s BlendChateau Molyneaux’s Le Mystere and Ruby Hill’s Elevato.

I think I can speak for the Bryersantís gang when I say that we had a fabulous time.  It was great to see some familiar faces as well as have the opportunity to meet some new wine lovers.  

We were privileged to have Nottingham Cellars’ wine maker, Collin Cranor, there to share with the Swirl patrons his wine making process and overall love for wine.  Thanks Collin for your hard work and awesome wines.

Congratulations to Jill.  She was the winner of our Bryersantís wine drawing in which she won a bottle of Nottingham Cellars’ Ralphi’s Blend, which was donated by Nottingham Cellars.

We definitely want to send out our thanks to our gracious host Rocco, the owner of Swirl, who worked with us to bring the Bryersantís flight into existence and helped to make the night fantastic.  Thank you Rocco for your support for Bryersantís and your vision for the Livermore Valley.

If you didn’t have the opportunity to make it out to Swirl last night because you were attending the Harry Potter premier or washing your hair, don’t worry.  You still have time to hop into Swirl and experience the Bryersantís flight and all that Swirl has to offer.



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