This last harvest was the Bryersantís Wine Consortium’s first true attempt at winemaking. Thanks to Phil and Debra Long of Longevity winery, we were able to obtain 200 lbs of Cabernet Sauvignon that were sourced from the Rios Lovell vineyard. We had the opportunity to watch this wine grow from unfermented grapes into what we […]
This evening Rachel, the kids, and I had the opportunity to experience what has become a Livermore Valley tradition. It is the gathering of the wineries of the Livermore Valley at Campo di Bocce for a little wine, a lot of food, and a good helping of that competitive spirit.
We were invited by […]
Bryersantís, Livermore’s Own Wine Blog and the Winemaker’s Pour House of Livermore have joined forces once again! In what seems to be a match made in heaven. Bryersantís -specializing in writing about, promoting, and gushing about the Livermore Valley Wine Country –AND- The Winemaker’s Pour House-specializing in advocating and educating the world about the art […]
It’s summertime and the living is easy in Livermore wine country. The kids have been released from school about a week and already I’ve taken advantage of so many good experiences that come with the privilege of wine country living.
It started with spending Memorial weekend under the shade of a romantic grape arbor […]
As winter turns to spring and spring turns to summer, a metamorphosis takes place on the earth. Vineyards begin to grow and bud, birds mysteriously start to duplicate themselves and are seen gathering materials for their nests, the weather begins to transition from a soggy damp cloud to a warm melt-in-your-mouth oasis. We ourselves go […]
The night was warm and sultry. Busy-ness was in the air. The saltiness of humidity reigned supreme. Taxed and tired and overly tasked parents were winding down from what seemed an unbelievably long school year with their kids. The end of the year BBQ was the place to be if you had children 8th grade […]